At Indiana Pork, we believe the pork industry is uniquely positioned to offer meaningful work-based learning opportunities that help students meet evolving Indiana graduation standards. As a result, Indiana Pork is stepping up to lead, innovate, and partner with schools, students, and employers across the state to build the next generation of workforce readiness.

For more information, contact Chad Martin at cmartin@inpork.org or 317-872-7500 or Byron Ernest at byron@byronernest.com