Indiana pig farmers raise safe, nutritious pork to not only feed the world, but to feed their neighbors. We know that farmers, 4-Hers, and community members are donating pork to their local food pantries.  Indiana Pork would like to track those donations to show the positive impact our farmers are making on their communities.  Please help us track your pork donation, no matter how big or how small, by completing the donation form. Donation examples include ground pork, ham giveaways, sausage to the community breakfast event, pork chops to a fundraising dinner, etc. Donations will stay anonymous is requested. 

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We Care

Every individual throughout the pork supply chain has a role in building and maintaining trust in the industry. From facility owners to animal caretakers to drivers who transport hogs, everyone has the responsibility to do his or her part to demonstrate a commitment to responsible pork production. This begins with a pledge to uphold a core set of ethical principles. These principles make clear the industry’s values in food safety, animal well-being, worker safety, community outreach and protection of both the environment and public health.

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© 2018 by Indiana Pork Producers Assocation